Showing posts with label easycooking. Show all posts
Showing posts with label easycooking. Show all posts

Sunday, October 20, 2024

Honey Lemon Chicken with Angel Hair Pasta



A quick and easy recipe for honey lemon chicken served over angel hair pasta, perfect for a delicious dinner ready in just 20 minutes!

Ingredients:

  • 2 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 tablespoon olive oil
  • 1/4 cup honey
  • Zest and juice of 1 lemon
  • 2 cloves garlic, minced
  • 8 oz angel hair pasta
  • 2 tablespoons chopped fresh parsley

Instructions:

Season chicken breasts with salt and pepper

Heat olive oil in a skillet over medium-high heat

Add chicken breasts and cook until browned and cooked through, about 5-6 minutes per side

Remove chicken from skillet and set aside

In the same skillet, add honey, lemon zest, lemon juice, and minced garlic

Cook for 2-3 minutes, stirring occasionally, until sauce thickens slightly

While the sauce is cooking, cook angel hair pasta according to package instructions

Slice chicken breasts into strips

Serve chicken strips over cooked angel hair pasta, drizzle with honey lemon sauce, and garnish with chopped parsley


Tuesday, October 1, 2024

Slow Cooker Beef Stew



This beef stew made in a slow cooker is hearty, comforting, and great for a cozy dinner. Make it ahead of time for a simple meal you can freeze.

Ingredients:

  • 2 lbs beef stew meat, cubed
  • 4 carrots, sliced
  • 4 potatoes, cubed
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can 14
  • 5 oz diced tomatoes
  • 2 cups beef broth
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary

Instructions:

In a bowl, toss beef stew meat with flour, salt, and black pepper until coated

Place coated beef in the slow cooker

Add carrots, potatoes, onion, garlic, diced tomatoes, beef broth, thyme, and rosemary to the slow cooker

Stir ingredients to combine

Cover and cook on low for 8 hours or high for 4 hours, until beef is tender

Serve hot and enjoy!


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