Ingredients:
- 8 lamb chops
- 1/4 cup soy sauce
- 2 tablespoons olive oil
- 2 tablespoons fresh ginger, grated
- 2 cloves garlic, minced
- 1 tablespoon honey
- 1 teaspoon sesame oil
- Salt and black pepper to taste
- Chopped green onions for garnish
- Sesame seeds for garnish
Instructions:
In a bowl, whisk together soy sauce, olive oil, grated ginger, minced garlic, honey, and sesame oil to create the marinade
Place lamb chops in a resealable plastic bag or shallow dish and pour the marinade over them
Ensure even coating and refrigerate for at least 2 hours or overnight
Preheat the grill to medium-high heat
Remove lamb chops from the marinade, allowing excess to drip off
Season with salt and black pepper
Grill lamb chops for 3-4 minutes per side for medium-rare, adjusting time for desired doneness
Remove from the grill and let the lamb chops rest for a few minutes
Garnish with chopped green onions and sesame seeds before serving
Enjoy your delicious Easy Grilled Ginger-Soy Lamb Chops!
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